Compact power, precision edge.
The BKC short paring knife—crafted for close work, built to last. Blade forged from 1084 high-carbon steel delivers a tough, durable edge that’s easy to sharpen and holds up to daily kitchen use. At a shorter length for maximum control, the blade excels at peeling, trimming, segmenting, and intricate prep where accuracy matters.
Every handle is a piece of bocote wood—dense, naturally oily, and strikingly figured. The warm, golden-brown grain patterns give each knife a unique, upscale look while providing a secure, comfortable grip that stays confident under wet or greasy hands. The handle is shaped for fingertip control and balance, letting the blade become an extension of your hand.
Key benefits
Precision work: short blade length for tight cuts and detail tasks.
Edge performance: 1084 steel offers toughness, ease of resharpening, and excellent cutting feel.
Durable, beautiful handle: bocote provides natural water resistance, long life, and one-of-a-kind aesthetics.
Balanced feel: ergonomic profile for reduced hand fatigue and improved control.
Low-maintenance excellence: simple care keeps the knife performing—hand wash, dry, oil the handle occasionally, and hone/reshape as needed.
Who it’s for
Home cooks who demand exacting control for produce and small ingredients.
Professional chefs wanting a reliable paring knife for rapid, precise work.
Collectors and gift buyers seeking a functional piece with artisan character.
Specifications
Blade material: 1084 high-carbon steel
Blade length: short paring profile (ideal for detail work)
Handle material: genuine bocote wood, hand-finished
Construction: full-tang with secure rivets and polished bolster options available
Own the tool that lets you finish the fine work with confidence. The BKC short paring knife—precision, durability, and handcrafted style in every small cut.
Compact power, precision edge.
The BKC short paring knife—crafted for close work, built to last. Blade forged from 1084 high-carbon steel delivers a tough, durable edge that’s easy to sharpen and holds up to daily kitchen use. At a shorter length for maximum control, the blade excels at peeling, trimming, segmenting, and intricate prep where accuracy matters.
Every handle is a piece of bocote wood—dense, naturally oily, and strikingly figured. The warm, golden-brown grain patterns give each knife a unique, upscale look while providing a secure, comfortable grip that stays confident under wet or greasy hands. The handle is shaped for fingertip control and balance, letting the blade become an extension of your hand.
Key benefits
Precision work: short blade length for tight cuts and detail tasks.
Edge performance: 1084 steel offers toughness, ease of resharpening, and excellent cutting feel.
Durable, beautiful handle: bocote provides natural water resistance, long life, and one-of-a-kind aesthetics.
Balanced feel: ergonomic profile for reduced hand fatigue and improved control.
Low-maintenance excellence: simple care keeps the knife performing—hand wash, dry, oil the handle occasionally, and hone/reshape as needed.
Who it’s for
Home cooks who demand exacting control for produce and small ingredients.
Professional chefs wanting a reliable paring knife for rapid, precise work.
Collectors and gift buyers seeking a functional piece with artisan character.
Specifications
Blade material: 1084 high-carbon steel
Blade length: short paring profile (ideal for detail work)
Handle material: genuine bocote wood, hand-finished
Construction: full-tang with secure rivets and polished bolster options available
Own the tool that lets you finish the fine work with confidence. The BKC short paring knife—precision, durability, and handcrafted style in every small cut.